Browsing tag: october

Pumpkin spiced recipes

Article and Graphic by Julia Sanabria We’ve had pumpkin in everything from bread to lattes, but what about grilled cheese? I know, sounds questionable right? I thought so too when I first found the recipe on “Vegetarian gastronomy,” but my mind was quickly changed when I first bit into the vast world of complementing flavors. This sandwich is quick, easy and can be part of a meal with soup or salad. To make this scrumptious meal, first make the pumpkin butter which you will spread on the inside of the bread. Put all the

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